Tavolàta - Seattle, Capitol Hill

Plates
- Starters
- Macrina Focaccia $9
  caciocavallo, aged balsamic vinegar, olive oil
- Marinated Olives $8
  garlic, chili, citrus, thyme
- Salumi Board $26
  prosciutto di parma, hot coppa, speck, finocchiona, porchetta
- Romana Croquettes $12
  calabrian chili aioli*, parmesan
- Bruschetta $18
  smoked fish, aioli*, pickled onion, aioli*
- Burrata $21
  citrus, bail, pistachio, crostini
- Steak Tartare* $21
  white anchovy, caper, arugula, crostini
- Chicken Meatballs $14
  red sauce, ricotta, 3pcs
- Red Marble Potatoes $16
  mama lil's pepper aioli*, n'duja pangrattato
- Roasted Brussels Sprouts $16
  n'duja vinaigrette, crispy shallot, whipped ricotta salata
- Salads
- Roasted Beets $17
  ricotta, pistachio, basil, sherry vinegar
- Caesar Salad $17
  anchovy pangrattato, parmesan, lemon
- Tavolàta Salad $18
  romaine, arugula, chickpeas, persian cucumber, cherry tomato, oregano vinaigrette, parmesan
- Spicy Chicory Salad $18
  gem lettuce, belgian endive, treviso, radish, pistachio, pepperocini, calabrian chili vinaigrette
Pasta
Gluten-free pasta is available for substitution on most pasta dishes.
- Cacio e Pepe $28
  cracked pepper, butter, pecorino
- Spaghetti $27
  tomato, garlic, basil, parmesan OR anchovy, garlic, chili, mint, parmesan
- Rigatoni $29
  spicy sausage, tomato, marjoram, chili, parmesan
- Bucatini Carbonara $30
  guanciale, black pepper, egg yolk*, parmesan
- Conchiglie $30
  prawns, fennel, calabrian chili, tomato, pangrattato
- Pappardelle $29
  pork & beef ragu, tomato, mint, chili, orange, grana padano
- Butternut Squash Ravioli $30
  hazelnut, ricotta, sage, brown butter, aged balsamic
- Kids Spaghetti $12
  butter, parmesan
- Kids Rigatoni with Tomato Sauce $12
  tomato sauce, parmesan
Gnocchi
- Gnocchi alla Romana $28
  semolina dumplings, fresh mozzarella, tomato, chili, parmesan
- Potato Gnocchi $30
  taleggio, black truffle, parmesan
Entrée
- King Salmon $44
  onion soubise, lentil, leek
- New York Strip* $42
  pomme puree, dried fruit mostarda, red wine demi
After Dinner
- Lemon Zeppole $13
  chocolate sauce, powdered sugar
- Tiramisu $14
  lady fingers, amaretto, espresso, chocolate, mascarpone
- Cannoli $13
  ricotta, honey, pistachio, chocolate
- Gelato $11
  pistachio or vanilla, shortbread cookie
- Raspberry Sorbetto $11
  shortbread cookie
- Affogato 12
  espresso, choice of gelato, pistachio biscotti
Cocktails
- Flight of the Icarus $16
  bourbon, lemon, raspberry syrup, angostura bitters
- No Eye Contact $16
  rye, amaro averna, lemon, hot honey, orange bitters
- Pear My Last Email $16
  blackberry infused mezcal, pear-basil shrub, cocchi rosa, soda
- Hibiscus Spritz $16
  hibiscus-infused elderflower liqueur, lime, prosecco, soda
- Let's Stay Together $16
  vodka, creme de violette, orange curacao, ginger, lime, butterfly pea flower
- Thieves in the Night $16
  rum, amaro ramazotti, lime, demerara, orange bitters
- Cheek to Chic $17
  speck-infused bourbon, maple syrup, black walnut bitters
- Nitro Espresso Martini on Tap $15
  vodka, caffe vita espresso, coffee liqueur
- Tea Time $16
  lemon verbana tea-infused gin, contratto sweet vermouth, amaro meletti
- Rainbow in the Dark $16
  charcoal washed gin, pimms, cascadia liqueur, blood orange, simple syrup
Beer
- Draft
- Fremont ESR Italian Pilsner $9
  Fremont, WA
- Here Today 'Glitter Paw' Hazy IPA $9
  Seattle, WA
- E9 'Don of Time' Pale Ale $9
  Tacoma, WA
- Yonder 'Palisades' Blackberry-Sage Cider $9
  Seattle, WA
- Bottles & Cans
- Peroni Italian Lager $8
  Bergamo, Italy, 11.2oz bottle, 4.7% ABV
- Miller Lite $7
  Milwaukee, WI, 12oz bottle, 4.2% ABV
- Ghostfish 'Kick Step' Gluten Free IPA $10
  12oz, Seattle, WA
- San Juan Spiked Seltzer $8
  Huckleberry
- Athletic Brewing N/A IPA $8
  12oz can, San Diego, CA
Wine
- Sparkling
- ESR 'Grace' Prosecco $14g $48b
  2022 • Glera
- Cleto Chiarli Brut Rosé $15g $54b
  nv • Grasparossa, Pinot Nero
- Cleto Chiarli Brut Red $15g 54b
  nv • Lambrusco
- White
- ESR Annabelle, Friuli $14g $48b
  2022 • Pinot Grigio
- Seghesio 'Rapui', Langhe $16g $63b
  2020 • Pinot Bianco, Riesling
- Furlani 'Orange', Alto Adige $18g 74b
  2020 • Muller Thurgau
- Enrico Serafino, Gavi di Gavi $17g $68b
  2022 • Cortese
- Castello di Neive, Langhe $18g $72b
  2023 • Arneis
- Mark Ryan x ESR ‘Adrian’, Columbia Valley $14g $48b
  2022 • Chardonnay
- Rosé
- Donna Laura 'Ali' $14g $48b
  2023 • Sangiovese
- ESR x Chateau Pas du Cerf 'Helen' $15g $56b
  2022 • Grenache, Cinsault, Mourvedre, Tibouren
- Red
- Speri Valpolicella $17g $65b
  2023 • Corvina, Rondinella, Molinara
- Salcheto, Chianti Toscana $15g 55b
  2023 • Sangiovese
- La Valentina, Tuscany $15g $54b
  2022 • Montepulciano d'Abruzzo
- Bernard Griffin, Columbia Valley $14g $48b
  2022 • Cabernet
- Avennia x ESR ‘Frank the Tank’, Columbia Valley $18g $78b
  2022 • Cabernet Sauvignon, Merlot, Cabernet Franc
- Mark Ryan x ESR ‘Ivy Lou’, Columbia Valley $17g $66b
  2022 • Syrah, Mourvedre, Grenache
Zero % ABV Refreshments
- N/A Amaro Spritz $13
  Pathfinder hemp & root n/a spirit, Lucano n/a amaro, n/a orange bitters, n/a sparkling wine, soda
- Capitol Chill $14
  choice or red or white verjus, elderflower, dealcoholized sparkling wine
- E9 Tahoma Passion Fruit Hop Water $9
  16oz can, Tacoma, WA
- Athletic $8
  N/A IPA • 12oz can
- Noughty Dealcoholized Wine $18g $76b
  Sparkling: Rose or Chardonnay; Still: Syrah, Chardonnay, Chenin Blanc
- Pineapple, Orange, Grapefruit (POG) $6
- Pear-Rosemary Shrub $6
- Coke, Diet Coke, Sprite, Ginger Ale $4
- Cascade Mineral Water 1L $10

ESR has added a 20% service charge to all checks that is retained (100%) by the house. Every ESR Employee is paid an equitable and agreed upon hourly wage. Gratuities are not expected, and any that are left are split amongst hourly employees only, never salaried managers. ESR does not believe traditional gratuities are an equitable or modern way to pay our employees. ESR is committed to moving away from the traditional tip model. We value your feedback and questions, please reach out to ethan.sc@esrhospitality.com

Small Plates
- Marcina Focaccia $8
  caciocavallo, olive oil, balsamic
- Marinated Olives $8
  garlic confit, chili, citrus, thyme
- Roasted Beets $14
  ricotta, pistachio, basil, sherry vinegar
- Salumi Board $16
  chef's selection
- Romana Croquettes $9
  calabrian chili aioli*, parmesan
- Red Marble Potatoes $12
  mama lil's pepper aioli*, n'duja pangrattato
- Bruschetta $14
  smoked fish, pickled onion, aioli*
- Chicken Meatballs $14
  red sauce, bread crumbs, ricotta (3pcs)
- Caesar Salad $14
  anchovy pangrattato, parmesan, lemon
- Tavolata Salad $14
  romaine, arugula, chickpea, croutons, cucumber, cherry tomato, oregano vinaigrette, parmigiano
Pasta
Gluten-free pasta is available for substitution on most pasta dishes.
- Rigatoni $18
  spicy sausage, tomato, marjoram, chili, parmesan
- Spaghetti $17
  anchovy, garlic, chili, mint, parmesan
- Spaghetti Red $17
  tomato, basil, parmesan
- Pappardelle $17
  beef & pork ragu, tomato, chili, mint, orange, grana padano
- Cacio e Pepe $17
  cracked black pepper, butter, pecorino
Dessert
- Lemon Zeppole $8
  lemon zest, powdered sugar, chocolate sauce
Wine, Cocktails, Beer & N/A
- Wine
- Red: Orizzonti, Emilio-Romagna $9g $36b
  Sangiovese • Italy
- White: Annabelle, Friuli $9g $36b
  Pinot Grigio • Italy
- Rosé: Monet Gravet $9g $36b
  Cincault • Languedoc, France
- Sparkling: Opera Prima Brut $9g $36b
  White Blend • Spain
- Cocktails
- French 75 $12
  gin, lemon, sparkling wine
- Daiquiri $12
  white rum, ginger, seltzer
- Whiskey Buck $12
  rye, lime, ginger, seltzer
- Dark & Stormy $11
  dark rum, ginger, lime, seltzer
- Positano Spritz $12
  vodka, aperol, passionfruit, seltzer, lemon zest
- Old Fashioned $11
  bourbon or rye, sugar, bitters, orange zest, cherry
- Agave Fix $12
  tequila, lemon, pineapple, curaçao, bitters
- Nitro Espresso Martini on Draft $13
  vodka, caffe vita espresso, coffee liquor
- Negroni $13
  gin, campari, sweet vermouth
- Beer
- Peroni Italian Lager $7
  11.2oz bottle • Bergamo, Italy • 4.7% ABV
- Miller lite $5
  12oz bottle • Milwaukee, WI • 4.2% ABV
- Fremont 'ESR' Italian Pilsner $8
  16oz draft
- Here Today 'Glitter Paw' IPA $8
  16oz draft
- E9 'Done of Time' Pale Ale $8
  12oz draft
- San Juan Huckleberry Seltzer $7
  12oz can
- Non-Alcoholic
- Capitol Chill $9
  choice of red or white verjus, elderflower, dealcoholized sparkling wine,
- Aperitivo Fizz $
  n/a italian aperitif, ginger, lime, seltzer, orange
- House Sodas $5
  Pineapple, Pomegranate, Ginger Beer

Desserts
- Lemon Zeppole $13
  powdered sugar, chocolate sauce
- Cannoli $13
  ricotta, honey, pistachio, chocolate
- Tiramisu $14
  mascarpone, ladyfingers, cocoa powder
- Affogato $12
  vanilla or pistachio gelato, espresso, salted shortbread cookie
- Ubriaco (Drunken) Affogato $20
  espresso, amaro, seasonal gelato, salted shortbread cookie OR aperol, raspberry sorbetto, salted shortbread cookie
- Seasonal Gelato or Sorbetto $11
  shortbread cookie
Dessert Wine
- Caruso & Minini 'Tagos' $12
  2019 • Late Harvest Grillo
- Badia a Coltibuono $14
  2015 • Vin Santo del Chianti Classico
- Darvelle Freres $12
  V.S.O.P. French Brandy
- Quinta De La Rosa $12
  10 yr Tawny Porto
Amari & Liqueur
- Aperol $12
- Averna $12
- Branca Fernet $12
- Branca Menta Fernet $12
- Braulio $12
- Cardamaro $12
- Cynar $12
- Letterpress Amorino $12
- Letterpress Limoncello $12
- Lucano $11
- Montenegro $12
- Meletti Limoncello $12
- Nardini $12
- Nonino $17
- Ramazotti $12
- Sibona $12
- Sidetrack Nocino $12
- St. Maria al Monte $12
Grappa, Brandy, Limoncello
- Pierre Ferrand ‘Ambre’ Cognac $18
- LaPostalle Pisco $12
- Jaco Poli 'Sarpa' Grappa $14
- Lemorton Calvados $16
- Chateau du Breuil Calvados Pays d’Auge $20
- House-made LImoncello $10
- Letterpress Limoncello $12
- Meletti Limoncello $12

Red Bottle
- Piemonte & Northern Italy
- Proprieta ‘Uvaggio’, Coste della Sesia $98
  2016 • Nebbiolo, Vespolina, Croatina
- Vietti ‘Perbacco’, Langhe $92
  2020 • Nebbiolo
- Castello di Neieve, Barbara d'Alba $108
  2021 • Barbera
- Paulo Scavino, Barolo $118
  2018 • Nebbiolo
- Baroli, Barolo $168
  2019 • Nebbiolo
- La Spinetta ‘Ca di Pian’ Asti $84
  2020 • Barbera d’Asti Superiore
- Schiopetto 'Rivarossa', Friuli-Venezia $100
  2018 • Merlot, Cabernet Franc
- Toscana
- Badia a Coltibuono, Chianti Classico $76
  2021 • Sangiovese
- Rocca di Montegrossi, Chianti Classico $78
  2020 • Sangiovese
- Salcheto, Montepulciano $84
  2020 • Organic Prugnolo Gentile Sangiovese
- Poliziano, Montepulciano $74
  2021 • Sangiovese, Colorino, Canaiolo, Merlot
- San Grigio 'Ugolforte', Brunello $148
  2017 • Sangiovese
- Central & Southern Italy
- Fredrigo Luca, ‘L’Arco’ Rosso del Veronesse $98
  2020 • Corvina, Rondinella, Sangiovese, Molinara
- Remo Farina, Amarone Della Valpolicella $138
  2019 • Corvina, Rondinella, Molinara
- Caruso & Minini, Sicily $58
  2022 • Frappato, Nerello Mascalese
- Tenuta Sant’ Antonio, Valpolicella Ripasso $62
  2020 • Corvina, Corvinone, Rondinella, Oseleta, Croatina
- Masseria Li Veli 'Askos', Salento $82
  2022 • Susumaniello
- Washington & Oregon
- Ovum 'Old Vine', Columbia Gorge $78
  2022 • Cabernet Sauvignon
- Aluel Cellars, Columbia Valley $98
  2018 • Mourvedre
- L'Ecole, Columbia Valley $84
  2021 • Syrah
- Abeja, Columbia Valley $144
  2020 • Merlot
- Mark Ryan ‘The Chief’, Columbia Valley $78
  2022 • Cabernet Sauvignon, Merlot, Petit Verdot
- Matthews, Columbia Valley $70
  2021 • Cabernet Sauvignon
- Buana Note ‘Cento Per Cento’, Columbia Valley $90
  2019 • Sangiovese
Sparkling Bottle
- Adami 'Col Credas' Prosecco $76
  nv • Glera
- Lini Lambrusco Scuro, In Correggio $60
  nv • Lambrusco
- Contratto Millesimato Extra Brut, Piemonte $114
  nv • Chardonnay, Pinot Noir
White Bottle
- Northern Italy
- Marchesi di Gresy, Langhe $70
  2021 • Sauvignon Blanc
- Terlan, Alto Adige $64
  2021 • Pinot Bianco
- Alois Lageder, ‘Porer’, Alto Adige $84
  2021 • Pinot Grigio
- Terlato, Friuli $70
  2022 • Pinot Grigio
- Suavia, ‘Massifitti’, Veneto $86
  2019 • Trebbiano di Soave
- Central and Southern Italy
- Masseria Li Veli, Salento $72
  2021 • Verdeca
- Washington & Oregon
- Matthew's Estate, Columbia Valley $74
  2021 • Sauvignon Blanc
- Buty, Columbia Valley $80
  2016 • Semillon, Sauvignon Blanc, Muscadelle
- Kerloo Cellars, Columbia Valley $60
  2022 • Chardonnay
- Aluel Cellars, Columbia Valley $60
  2021 • Unoaked Chardonnay
- Evening Land, Summum’, Eola-Amity Hills $175
  2016 • Chardonnay
Rosé Bottle
- Château Pas du Cerf x ESR ‘Helen’, Provence $52
  2022 • Grenache, Cinsault, Carignan
- Frank Cornelissen 'Susucaru', Sicily $98
  2020 • Nerello Mascalese
- Aluel Cellars, Columbia Valley $80
  2023 • Cabernet, Cab Franc, Merlot, Mourvèdre, Petit Verdot
Half Bottle
- Adami, 'Garbel', Prosecco $34
  nv • Glera
- Gard Vintners, Columbia Valley $54
  2019 • Cabernet, Merlot, Cabernet Franc
- Damilano, ‘Lecinquevigne’, Barolo $78
  2017 • Nebbiolo

Seattle Restaurant Week Menu
$50 Per Person
- Starter (Choose One Per Person)
- Romana Croquettes
  calabrian chili aioli
- Roasted Beets
  ricotta, walnut, basil, sherry vinegar
- Caesar Salad
  anchovy pangrattato, parmesan, lemon
- Tavolàta Salad
  romaine, arugula, chickpeas, croutons, cucumber, cherry tomato, oregano vinaigrette, parmigiano
- Pasta (Choose One Per Person)
- Spaghetti
  tomato, basil, parmesan
- Campanelle
  basil pesto, ricotta, pine nuts, pangrattato
- Rigatoni "The King"
  spicy sausage, tomato, marjoram, chili, parmesan
- Tonnarelli Cacio e Pepe
  pecorino, black pepper, butter
- Dessert
- Tiramisu
  lady fingers, amaretto, espresso, chocolate, mascarpone

We include a service charge of 20% to the entire guest check. The entire service charge (100%) is retained by the company. Gratuities are not expected.

Call us Directions Reservations Order Online

Plates

Starters

Macrina Focaccia $9

Marinated Olives $8

Salumi Board $26

Romana Croquettes $12

Bruschetta $18

Burrata $21

Steak Tartare* $21

Chicken Meatballs $14

Red Marble Potatoes $16

Roasted Brussels Sprouts $16

Salads

Roasted Beets $17

Caesar Salad $17

Tavolàta Salad $18

Spicy Chicory Salad $18

Pasta

Gluten-free pasta is available for substitution on most pasta dishes.

Cacio e Pepe $28

Spaghetti $27

Rigatoni $29

Bucatini Carbonara $30

Conchiglie $30

Pappardelle $29

Butternut Squash Ravioli $30

Kids Spaghetti $12

Kids Rigatoni with Tomato Sauce $12

Gnocchi

Gnocchi alla Romana $28

Potato Gnocchi $30

Entrée

King Salmon $44

New York Strip* $42

After Dinner

Lemon Zeppole $13

Tiramisu $14

Cannoli $13

Gelato $11

Raspberry Sorbetto $11

Affogato 12

Cocktails

Flight of the Icarus $16

No Eye Contact $16

Pear My Last Email $16

Hibiscus Spritz $16

Let's Stay Together $16

Thieves in the Night $16

Cheek to Chic $17

Nitro Espresso Martini on Tap $15

Tea Time $16

Rainbow in the Dark $16

Beer

Draft

Fremont ESR Italian Pilsner $9

Here Today 'Glitter Paw' Hazy IPA $9

E9 'Don of Time' Pale Ale $9

Yonder 'Palisades' Blackberry-Sage Cider $9

Bottles & Cans

Peroni Italian Lager $8

Miller Lite $7

Ghostfish 'Kick Step' Gluten Free IPA $10

San Juan Spiked Seltzer $8

Athletic Brewing N/A IPA $8

Wine

Sparkling

ESR 'Grace' Prosecco $14g $48b

Cleto Chiarli Brut Rosé $15g $54b

Cleto Chiarli Brut Red $15g 54b

White

ESR Annabelle, Friuli $14g $48b

Seghesio 'Rapui', Langhe $16g $63b

Furlani 'Orange', Alto Adige $18g 74b

Enrico Serafino, Gavi di Gavi $17g $68b

Castello di Neive, Langhe $18g $72b

Mark Ryan x ESR ‘Adrian’, Columbia Valley $14g $48b

Rosé

Donna Laura 'Ali' $14g $48b

ESR x Chateau Pas du Cerf 'Helen' $15g $56b

Red